Camembert Scotch 'Eggs'

An egg-shaped snack with melted Camembert cheese inside. Yummy! This will be a favorite for everybody around your dining table. Really easy to make, watch the video below.

FYI: Camembert is a soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century at Camembert, Normandy, in northern France (from Wikipedia).

All images and videos are courtesy of Twisted.

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